Directions of the hotel, restaurant and tourist business development under transformation processes
Title: |
Directions of the hotel, restaurant and tourist business development under transformation processes |
Authors: |
Nosyriev, Oleksandr |
Affiliation: |
National Technical University «Kharkiv Polytechnic Institute» 2, Kyrpychova str., Kharkiv, Ukraine, 61002 |
Bibliographic description (International): |
Nosyriev, O. (2023) Directions of the hotel, restaurant and tourist business development under transformation processes. Socio-Economic Problems and the State (electronic journal), Vol. 28, no. 1, pp. 3-16. URL: http://sepd.tntu.edu.ua/images/stories/pdf/2023/23nooutp.pdf |
Journal/Collection: |
Scientific Journal "Socio-Economic Problems and the State |
Issue: |
1(28) |
Issue Date: |
Jun-2023 |
Submitted date: |
Apr-2023 |
Date of entry: |
2-Aug-2023 |
Publisher: |
Ternopil Ivan Puluj National Technical University |
Country (code): |
UA |
Place of the edition/event: |
Ternopil |
ORCID Id: |
https://orcid.org/0000-0003-4089-3336 |
DOI: UDC: |
https://doi.org/10.33108/sepd2023.01.003 338.46 : 338.48 |
JEL: |
L83 |
Keywords: |
hotel and restaurant business |
Number of pages: |
14 |
Page range: |
3-16 |
Start page: |
3 |
End page: |
16 |
Abstract: |
The article is devoted to the study of the hotel, restaurant and tourism business, which is currently in the phase of the beginning of a radically new cycle of development, because under the influence of modern socio-economic transformations, the hospitality industry needs other management levers in order to develop an effective strategy for sustainable development. It is proven that the hotel, restaurant and tourism industry development in Ukraine is a promising direction due to the favorable conditions and rich recreational resources. However, there are still many problems in the field of the legislative framework and the unstable economic and political situation in the country, which inhibits the development of the hotel, restaurant and tourism business. It is necessary to develop and implement into the practice of management special organizational and economic measures of state support for hotel, restaurant and tourist business enterprises. The following measures are to be undertaken: easing taxation, direct subsidies, employment support or payments to workers who have lost their jobs; activation of employment centers for employment, etc. The necessity to reform the organizational approaches to the functioning of the hotel, restaurant and tourism business, which has an opportunity to become one of the leading multiplier factors of national income growth, is proven as well as the necessity to contribute to the employment increase and the local infrastructure development, to raise the standard of living of the population and to act as an effective mechanism for the redistribution of funds between sectors of the economy. It is emphasized that the main issues to be solved remain stabilization and adjustment of the economic and political situation, renewal and improvement of the legislative framework, management of the hotel and restaurant business. It is substantiated that the hotel, restaurant and tourism business can act as a stimulus for sustainable socio-economic regional development, which in turn will increase revenues to the budgets of all levels, contribute to improving the image of regions, create additional jobs, and act as a factor in the activation of inbound and foreign tourism. |
Sponsorship: |
The authors received no direct funding for this research. |
URI: |
http://elartu.tntu.edu.ua/handle/lib/42445 |
ISSN: |
2223-3822 |
Copyright owner: |
Scientific Journal "Socio-Economic Problems and the State |
URL for reference material: |
http://sepd.tntu.edu.ua/images/stories/pdf/2023/23nooutp.pdf |
References (International): |
1. Sydorenko T. (2022). Osoblyvosti funktsionuvannya hotelno-restorannoho biznesu v umovakh voiennoho stanu [Features of functioning of hotel and restaurant business in a state of martial law]. Entrepreneurship and trade, Vol. 33, pp. 66-70. DOI: https://doi.org/10.36477/2522-1256-2022-33-10 (accessed 7 Dec 2022) [in Ukrainian]. |
Content type: |
Article |
Appears in Collections: |
Scientific Journal "Socio-Economic Problems and the State", Vol.28, No.1 |